Rice
Is it easy to produce 1,000,000 tons of rice?
It's not that difficult, you need to build one of the largest irrigation systems in the world, create a rice institute with a unique scientific team, spend several decades on seed selection and equip rice fields with an area of 500,000 hectares.
It's not that difficult, you need to build one of the largest irrigation systems in the world, create a rice institute with a unique scientific team, spend several decades on seed selection and equip rice fields with an area of 500,000 hectares.
We are proud that our company is part of this inspiring story. Join and you!
Polished round-grain rice TM "YASHIKI" Premium Rice
* Yashiki rice is a medium grain variety that is ideal for use in all your favorite recipes.
* Premium rice suitable for a wide range of applications, from sushi to paella.
* Easy to cook both on the stove and in your rice cooker.
* Each grain is sorted and carefully selected to ensure maximum quality, which makes each dish unforgettable.
* Premium rice suitable for a wide range of applications, from sushi to paella.
* Easy to cook both on the stove and in your rice cooker.
* Each grain is sorted and carefully selected to ensure maximum quality, which makes each dish unforgettable.
Polished round-grain rice TM "LEBEDI" Premium Rice
* Swan rice is premium quality round—grain rice.
* A universal product of wide application.
* Designed for cooking various dishes of Russian, European and Asian cuisine.
* A universal product of wide application.
* Designed for cooking various dishes of Russian, European and Asian cuisine.
Polished round-grain rice TM "Yashiki CALIFORNIA" Premium Rice
* California rice is short—grained rice of the highest quality.
* Hard, short and sticky grains are the preferred consistency for most traditional Japanese dishes, especially sushi.
* Large round grains retain their hardness for a long time of storage in finished form.
* The taste is rich and nutty.
* Hard, short and sticky grains are the preferred consistency for most traditional Japanese dishes, especially sushi.
* Large round grains retain their hardness for a long time of storage in finished form.
* The taste is rich and nutty.
Ground coarse-grained rice TM "GOLDEN SWAN" Premium Rice
* Golden Swan rice is a large—grain rice variety of its own selection.
* Rice does not boil and does not stick together, absorbs water and flavors of other foods well when cooking.
* It is distinguished by the crystal transparency of the grain.
* Recommended for cooking Oriental and Arabic dishes such as pilaf and mansaf.
* Rice does not boil and does not stick together, absorbs water and flavors of other foods well when cooking.
* It is distinguished by the crystal transparency of the grain.
* Recommended for cooking Oriental and Arabic dishes such as pilaf and mansaf.
Polished round-grain rice TM "CALROSE RICE" Premium Rice
* Calrose rice is a type of medium—sized rice. It is a favorite variety among many chefs because it is easy to cook and has a pleasant, lush texture.
* The product is versatile, which means that it can be used in both savory and sweet dishes such as Paella, Risotto, Stuffed peppers, Chicken with rice, etc.
* An excellent choice for those who prefer rice with a mild flavor.
* Calrose rice can be cooked in a rice cooker in the same way as other types of rice.
* The product is versatile, which means that it can be used in both savory and sweet dishes such as Paella, Risotto, Stuffed peppers, Chicken with rice, etc.
* An excellent choice for those who prefer rice with a mild flavor.
* Calrose rice can be cooked in a rice cooker in the same way as other types of rice.
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